Now
that weather is getting colder it's time to move the party inside. When I
plan a party (any party) I make sure it's quick, easy and inexpensive!
After all working full time there aren't enough hours in the day to play Betty
Crocker and Suzy Homemaker!
Rabidon't
Tip - Don't spend hours cleaning your home. Give it a quick dust, polish
the bathroom, light a few candles, dim the lights and viola you have instant
mood. Save the cleaning for after the party when everyone's gone home!
The
first thing I plan is the bar. Know thy guests. Are friends and
family cocktail or wine people? Sometimes I keep it really easy and ask
each guest to bring a bottle (or two) of wine from a specific region of the
world. This is a great way for you the host to save money and time
shopping. And it gets your guests to try wines they may not have
otherwise tried.
Another
option is to select several mixed cocktails you know your guests will
like. Pre-mix the cocktails and serve in pitchers. Guests can pour
their own drinks. Again, this saves you from playing Isaac (from the Love
Boat) and it saves you money for those guests who like to be heavy pourers.
Rabido
Tip - Make sure you have enough mixed drinks pre-mixed in the kitchen.
This way you can spend time with your guests and not mixing and measuring the
libation.
Food
is one of the most important items at a cocktail party and if you're like me
you fuss over what's too much and what's not enough.
If
you're stopping by the grocery store on your way home from work keep it
simple. French bread, variety of cheeses, olives, hummus, prosciutto
wrapped bread sticks all make great cocktail food. And remember, there are
so many quick bites you can make with items in your pantry so shop there first.
See what you have and then figure out what you need to supplement. I like
to do hearty foods that guests are going to fill up on. French bread
sliced with a little bit of ricotta cheese, lemon zest and a dab of honey make
great passed hors d' oeuvres. Don't be afraid to buy frozen pigs in a
blanket, a little spicy mustard and you have a hit on your hands. And if
you have a great sushi restaurant get a platter or two of sushi. You know
your guests best and what they like. Just remember to have good hearty
food that you don't have to spend hours preparing.
Rabido
Tip - Don't be afraid to serve store bought and homemade bites together.
Again, it saves you time and money!
The
only thing left to do is to enjoy the party!
Until
next time..... Cheers!
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